Contemporary European dining in the heart of Hong Kong. A collaboration between two of the Southern Hemisphere’s most revered culinary figures: Donovan Cooke and Scott Pickett. Poised high above the city on the 16th floor of Cubus in Causeway Bay. Welcome to Restaurant Donovan.
Make a reservation
Restaurant Donovan is open for lunch and dinner from Tuesday to Saturday, with special events occasionally held on Mondays.